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The Gastronomy of Deux-Sèvres at Mogettes & Cie
When you come to our place, you can create a completely Deux-Sèvres or Marais Poitevin menu , from starter to dessert.
For local producers of specialties from Deux-Sèvres and the Marais Poitevin , we have the same approach as for artisans, we select the best to help you discover our excellent specialties.
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€19.00Price
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La liqueur d'angélique se boit glacée, pure ou sur des glaçons, et peut servir de base à de nombreux cocktails. c'est une macération-distillation, dans laquelle intervient un apport de cognac. 40 degrés
€19.00Price
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€2.90Price
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€4.60Price
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€6.30Price
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€7.00Price
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Angelica liqueur is drunk chilled, pure or on ice cubes, and can be used as a base for many cocktails. It is a maceration-distillation, in which a contribution of cognac is involved. 40 degrees
€7.00Price
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